Brownie Cups


Today let’s go to cook “Brownie Cups“, a favorite recipes. Will add more chopped nuts will get delicious more because i love it too much icon smile Brownie Cups . Brownie Cups not hard to do, so go ahead !

Brownie Cups Ingredients

Brownie Cups Ingredients 300x225 Brownie Cups

  • 1 cup butter
  • 2 cups sugar
  • 2 teaspoons vanilla extract
  • 4 eggs
  • 150 g cocoa
  • 350 g all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 125 g Chocolate Chips
  • 125 g White Chips
  • 125 g chopped nuts

Brownie Cups Directions

Brownie Cups muffin cups 225x300 Brownie Cups
1. Heat oven to 350 F. Line 18 muffin cups with paper or foil bake cups.
2. Place batter in large Microwave-safe bowl. Microwave at HIGH 1 ½ minutes or until melted. Stir in Sugar and vanilla. Add eggs; beat well. Add cocoa; beat until well blended. Add flour, baking powder and salt; beat well. Stir in 75 g Chocolate chips and 75 g White Chips and 75 g Chopped nuts. Divide batter evenly into muffin cups.
3. Bake 25 to 30 minutes or until surface is firm; remove from oven. Immediately sprinkle remaining 50 g Chocolate Chips and 50 g White Chips and 50 g chopped nuts over muffin tops, pressing in slightly. Coo completely in pan or wire rack.
Lovely Brownie Cups try to do it by yourself icon smile Brownie Cups .

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