Brownie Cups
Today let’s go to cook “Brownie Cups“, a favorite recipes. Will add more chopped nuts will get delicious more because i love it too much
. Brownie Cups not hard to do, so go ahead !
Brownie Cups Ingredients

- 1 cup butter
- 2 cups sugar
- 2 teaspoons vanilla extract
- 4 eggs
- 150 g cocoa
- 350 g all-purpose flour
- ½ teaspoon baking powder
- ½ teaspoon salt
- 125 g Chocolate Chips
- 125 g White Chips
- 125 g chopped nuts
Brownie Cups Directions

1. Heat oven to 350 F. Line 18 muffin cups with paper or foil bake cups.
2. Place batter in large Microwave-safe bowl. Microwave at HIGH 1 ½ minutes or until melted. Stir in Sugar and vanilla. Add eggs; beat well. Add cocoa; beat until well blended. Add flour, baking powder and salt; beat well. Stir in 75 g Chocolate chips and 75 g White Chips and 75 g Chopped nuts. Divide batter evenly into muffin cups.
3. Bake 25 to 30 minutes or until surface is firm; remove from oven. Immediately sprinkle remaining 50 g Chocolate Chips and 50 g White Chips and 50 g chopped nuts over muffin tops, pressing in slightly. Coo completely in pan or wire rack.
Lovely Brownie Cups try to do it by yourself
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Recent Brownie Cups Search Terms:
- - brownie cookie cups recipe (1)

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