Posts Tagged ‘cupcake’

Butter Cream Frosting
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Butter Cream Frosting

Butter Cream Frosting Ingredients Butter Cream Frosting, colorful, delicious to eat. Let’s see how to do basic things. You must be modified ingredients, and more. Effort to adjust the taste to be the popular ! 220 g unsalted butter 1 tsp vanilla extract 450 g sifted icing sugar 40 ml cold water Butter Cream Frosting [...]

Published by on February 10th, 2012 at 07:02 am
Cutton Cupcake
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Cotton Cupcake (Thai: Pui Fai)

Today, I’m making dessert “Cotton Cupcake” (in Thai call “Pui Fai”) which is easier and soft eaten with afternoon tea. Not hard to do but a lot of tips a little. Let’s go ! Cotton Cupcake – Ingredients 1. wheat light special (Recommended red lotus flour) 200 grams. 2. baking powder 1 tsp. 3. 80 [...]

Published by on August 3rd, 2011 at 10:08 am